spinach mozzarella frittata

Servings: 4 Prep Time 5 minutes. Spinach Mozzarella Frittata. This spinach frittata has both diced fresh mozzarella and Kerrygold cheddar, which turn nice and golden brown finished under the broiler. Add the spinach, tomato, and garlic and cook for 2 minutes, or until the spinach wilts and you can smell the garlic! Lightly spray the inside of the slow cooker with nonstick cooking spray. Remove the casings from the sausages and add the the skillet; break with a wooden spoon and cook for about 3 to 5 minutes until sausage is cooked. I grated some pecorino Romano cheese, but you could use parmesan or mozzarella too! https://www.bigoven.com/recipe/spinach-and-mozzarella-frittata/2292710, Get Detailed Nutrition Facts on Any Recipe. Or put the frittata under the broiler, ideally not too close to the heat, for about 5 minutes. In a bowl, whisk eggs, salt and pepper together. My husband loved it! You can add more ingredients if you wish- I added mushrooms and spinach. Scott — January 16, 2017 @ 3:49 am Reply. Great way to use up left-over ham and to incorporate more spinach into our diet. Lower the heat slightly and cook until mostly set, about 5 minutes. https://www.thekitchn.com/spinach-artichoke-frittata-267557 Also try our Veggie Bacon & Potato Frittatas! I added all of them and increased my egg mixture to six eggs and a cup of milk. What would you serve with this? Great idea but not enough eggs to make it a true frittata. I did modify it a bit by : omitting the ham, subing cream cheese for the feta, cheddar instead of mozerella, fresh spinach, cipollini onions, and butter instead of oil. I added 2 more eggs as I found it quite spinach dense with only 3. Place your thawed spinach in a colander over the sink and squeeze the water out of it. https://www.houseandgarden.co.uk/recipe/spinach-and-cheese-frittata-recipe Add the spinach, tomato, and garlic and cook for 2 minutes, or until the spinach wilts and you can smell the garlic! Give the veggies and little swirl so egg mixture is incorporated. … Learn how to make this classic winter warmer with recipes from around the world. 6 large eggs; 1/4 cup (60g) skim (1%) milk; 1/4 teaspoon salt; 1/4 teaspoon coarsely ground black pepper, divided; 1 teaspoon olive oil ; 1/2 small red onion, halved and thinly sliced; 1 (5-ounce or 140g) container spinach leaves; 12 cherry tomatoes, halved; 1/4 cup (28g) shredded part-skim mozzarella cheese; Directions. Broccoli Basil Frittata covered in mozzarella cheese, baked in a cast iron pan. Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes. In einem Topf 170 ml Wasser erwärmen, 20 g GEFRO Tomatensoße und -Suppe einrühren und aufkochen. ½ cup red bell pepper, cut into thin matchsticks, 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry. I cooked mine on the stove until I saw the edges firm and then transferred it to an oven at 350 degrees for about 5 minutes. Easy to make from stovetop to oven. Transfer scallions to large bowl. My husband loved it! This frittata recipe is keto friendly. This is my first “baked” frittata… The cream is essential to making the frittata rich and tender. OUR LATEST […] This Spinach Tomato Frittata is the perfect vegetable frittata for breakfast or brunch. Easy to make from stovetop to oven. If you HAVE to have meat in the spinach frittata, you could add in cooked bacon or sausage. Serve your frittata warm, right from the broiler. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Recipe below: Preheat oven to 400° F.. 1. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. I’m proud to have partnered with the American Dairy Association Mideast to bring you this recipe. With 5 grams of Protein, Gluten Free and only 70 Calories you’ll start the day with a deliciously filling breakfast! The frittata is finished cooking when it’s puffed up and golden brown on top. Our Spinach Egg White Frittata make the perfect start to your morning! Percent Daily Values are based on a 2,000 calorie diet. Add onion and zucchini and cook, stirring frequently until soft, about 5 minutes. The bottom of mine burned while the eggs were cooking. This was my first time finishing a frittata on the stove-top as opposed to the oven. Spinach Mozzarella Frittata. https://www.bbc.co.uk/food/recipes/anything-goes_frittata_95480 This easy-to-make Spinach Feta Frittata is ready in 20 minutes. Pretty tasty although with the ham already being salty I found it a bit too salty so would probably either not add any additional salt or maybe just half. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cover, and cook on LOW for 1–1 1/2 hours, or until eggs are set and a knife inserted in the center comes out clean. I substituted Jack cheese prosciutto and jalapeños for the spinach. Cooled for 5 minutes before slicing to allow the whole thing to firm up a bit. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Servings: 6. Don’t bake too long! Hi Averie: I love your recipe for the Spinach & Tomato Frittata! I'm wondering if I didn't get the spinach dry enough or maybe my skillet was smaller than the ones everyone else used making the frittata thicker (a little over an inch thick in the center) in any case it came out great so try finishing under the broiler if yours seems to be taking too long to cook. , and remaining ingredients; whisk to combine, and pour into slow cooker. 75 g spinach; 1 clove garlic; 50 g mozzarella; 6 slices prosciutto; 6 eggs; olive oil; salt; pepper; bowl; large bowl; whisk; cooking spoon; cutting board; knife; Put the spinach in a large bowl. https://www.rachaelraymag.com/recipe/spinach-and-ricotta-frittata 1 block extra-firm tofu, drained ¼ cup nutritional yeast 1 tsp. https://www.averiecooks.com/easy-spinach-and-tomato-frittata Sprinkle the cheese evenly over the vegetables and let sit until slightly melted. While cooking lift the edges to allow uncooked egg from the middle to go underneath. Healthy Spinach Egg Muffins with Tomatoes are a great make-ahead low-carb, gluten-free, and keto breakfast recipe for those hectic weekday mornings. This egg dish made in a skillet is filled with spinach, ham, bell pepper, onion, and cheese for a delicious and quick brunch option. Used fresh spinach and lots of it, so had to increase the eggs to 5. Then the pan is transferred to the oven where the eggs finish cooking. It came out perfect with no burned bottom. Ingredients. Author: Angela Roberts. Add the cooked veggies (you should have roughly 6 cups). A little cheese is nice to round things out–use whatever cheese you have on hand. Die Spaghetti mit der Tomatensoße in eine Schüssel geben. Information is not currently available for this nutrient. Cook scallions 1 minute, stirring, or until softened. Beat eggs and milk together in a bowl until smooth; add spinach, ham, mozzarella cheese, feta cheese, salt, and black pepper. Add the basil, spinach and cheese and pour in the remaining egg mixture. With 5 grams of Protein, Gluten Free and only 70 Calories you’ll start the day with a deliciously filling breakfast! Heat olive oil in a skillet over medium heat. Ingredients: 4 slices bacon uncooked; 8 ounces fresh chopped spinach; 8 large eggs; 1 cup heavy cream; Salt and pepper; 1 cup shredded mozzarella cheese; Instructions. Start to finish in under 15 minutes. Prep Time 10 mins. Spinach & Tomato Frittata. Gently stir to mix evenly; pour into the skillet. … Remove ads. Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes. If you're baking the frittata, place it in the oven for 5 to 10 minutes, until just set. Allergy Friendly: Gluten Free, Soy Free, Peanut & Tree Nut Free! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. onion powder 1 tsp. Enjoy! With an incredibly fresh taste, this dish is a definite must for any brunch. https://www.foodnetwork.com/recipes/trisha-yearwood/spinach-frittata0 1 large bunch of broccoli or enough to cover skillet cut into small pieces. Dijon mustard 1 tsp. This was wonderful! The zucchini and mozzarella sound perfect! Calories 330 kcal. https://wonkywonderful.com/mushroom-spinach-frittata-recipe Cook Time 40 mins. I had Monterey Jack which I used. Frittatas are a simple egg and vegetable dish that is started on the stove top and finished off in the oven. 324. Low-carb egg muffin cups are loaded with spinach, fresh mozzarella, and Roma tomatoes for the perfect grab-and-go breakfast! I grated some pecorino Romano cheese, but you could use parmesan or mozzarella too! Instructions: Heat the oven to 350°F and lightly grease a pie plate. Pour over the vegetables in the pan. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. Fold gently with a rubber spatula to combine. Had to make due with what I had on hand... ;) I doubled the recipe for 4 kids and 2 adults and although we were very full, we all wished for seconds. Sprinkle top with tomatoes. My spinach and tomatoes frittata recipe is not dry, sponge-like or bland. The way a frittata is cooked is what sets it apart from an omelet or other similar dishes. Hearty spinach, tangy artichoke hearts and ooey-gooey vegan mozzarella all baked inside the soft but firm tofu. Easy brunch, lunch or dinner. Add comma separated list of ingredients to include in recipe. Servings 4. I have been cooking for over 35 … March 11, 2010 by Angela Roberts 5 Comments. My frittata is made with plenty of eggs, rich bacon, vibrant brightly flavored tomatoes, and fresh spinach. I cooked it in a deep cast iron skillet. No gift befits the food-obsessed people in your life like a cookbook. Place a cover on the skillet and cook until the egg mixture is completely set in the center, 7 to 10 minutes. Instructions: Heat the oven to 350°F and lightly grease a pie plate. Artichoke, Spinach and Roasted Red Pepper Frittata Recipe. … https://www.rachaelraymag.com/recipe/spinach-and-ricotta-frittata Peel and finely chop garlic and add the bowl with the spinach. You'll love the combination of eggs, fresh cherry tomatoes, mozzarella balls, italian herbs, and balsamic vinegar. Recipe below: Preheat oven to 400° F.. 1. Cast Iron Broccoli Basil Mozzarella Frittata. Servings: 4 Prep Time 5 minutes. Do not … Cook 10 minutes, then remove skillet from oven and add fresh mozzarella slices, distributing evenly around top of frittata. Place skillet in preheated oven. Heat oil in a large broiler-safe nonstick or cast-iron skillet over medium-high heat. Reduce the heat to prevent the bottom from over-browning and quickly arrange the sliced garlic powder 1 tsp. I had a bunch of leftover veggies: an orange bell pepper, fresh baby spinach, some sliced mushrooms, green onions, half a red Spanish onion, and some fresh cilantro. My family and I really enoyed this recipe. This spinach frittata recipe is one of those recipes that requires minimal effort, cooking know-how or ingredients. Show Description. But it should go into the oven to finish cooking. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/spinach-and-mozzarella-frittata/2292710. Return skillet to oven and cook additional 10-12 minutes, or until egg mixture is set and cooked. If you’re on a keto diet I have great news for you! Auf ein Sieb geben und gut abtropfen lassen. Also try our Veggie Bacon & Potato Frittatas! Add the butter to a medium skillet, add onion and cook until tender. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Add the shallot and cook, stirring frequently, until softened, 3 to 4 minutes. These vegetarian Frittatas are packed with spinach, tomatoes, onions and red bell peppers! 500g frozen spinach; 5 eggs; 125g mozzarella cheese, roughly chopped ; 100g feta cheese, roughly chopped ; 350g provolone cheese (or mild Cheddar cheese), grated ; 150g cottage cheese ; Leaves from a small bunch of mint, roughly chopped ; Fine sea salt ; Method. Ingredients. Heat olive oil in a skillet over medium heat. You saved Spinach Frittata to your. Sautéed red onions with mozzarella, eggs, spinach, and tomato is just delicious.. Order now at Readyzestgo.com. Slow Cooker Spinach and Mozzarella Frittata Shares 50K If you’ve yet to try our mouth-watering Spinach and Mozzarella Frittata, you don’t know what you’re missing! It combines mozzarella cheese, garlic, spinach, and eggs to create a savory and filling recipe. Tomato and Mozzarella Caprese Frittata, is just like caprese salad only now it's a yummy main dish recipe! Sprinkle remaining 1/4 cup cheese on top of egg mixture. These vegetarian Frittatas are packed with spinach, tomatoes, onions and red bell peppers! Very tasty. Spinach Mozzarella Breakfast Frittata with Red Onions & Tomatoes. After cooking for 16 minutes on the stove-top the center was still not set even though the edges (and bottom) were nice and brown. So good and healthy - it's low carb, keto, and no sugar is added. Really enjoyed this frittata. To make a frittata, the eggs are cooked on the stove in a hot skillet, along with the fillings, for a few minutes until the outer edges are set. Sautéed red onions with mozzarella, eggs, spinach, and tomato is just delicious.. Order now at Readyzestgo.com. Feb 29, 2016 - Our Spinach and Mozarella Fritatta is delicious and healthy! Pour the eggs over. Heat 1 tablespoon of the oil in large ovenproof, nonstick skillet over medium heat. Slow Cooker Spinach and Mozzarella Frittata Shares 50K If you’ve yet to try our mouth-watering Spinach and Mozzarella Frittata, you don’t know what you’re missing! My Spinach, Artichoke and Mozzarella Frittata might be my new go-to dinner and it might be yours too. This hearty frittata is the perfect go-to dish for breakfast, brunch, lunch or dinner. Bacon; Fresh spinach; Grape tomatoes; Eggs; Half and half; Onion powder and garlic powder; Salt and pepper; Swiss cheese ; This is my favorite blend of ingredients for a frittata … Using a dozen eggs will yield a frittata that feeds 6 to 8 people. Other than no peppers I followed the recipe exactly but I did have to cook it a lot longer than 7 to 10 minutes to get the center set. No matter if breakfast, brunch or dinner - this spinach frittata with prosciutto and mozzarella is the perfect dish. Course: Breakfast. I used fresh spinach bell pepper and onion. The most important thing to have for a frittata is an oven proof skillet, like a cast iron skillet or carbon steel frying pan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. For more easy brunch/breakfast ideas, don’t miss these recipes! dried basil 1 tsp. Paired with mozzarella and a little Tabasco sauce, this is 10-egg dish is perfect for your brunch table. You'll love the combination of eggs, fresh cherry tomatoes, mozzarella balls, italian herbs, and balsamic vinegar. Nutrition per serving: 140 calories, 8 g fat, 12 g protein, 4 g total carb, 1 g fiber. Welcome to our new format of 5-ingredient-dinners! black salt ½ tsp. This frittata celebrates the spoils of summer by featuring zucchini and fennel. In a bowl beat 6 eggs, salt and a good pinch of black pepper. turmeric 1-15 oz. Servings 4. My entire family commented on how tasty it was. Show Description. It looks ridiculously delicious! this link is to an external site that may or may not meet accessibility guidelines. I changed up the ingredients a bit - fresh spinach red onion broccoli sun-dried tomato garlic salt pepper & zaatar spice but still used 3 eggs to keep it light. Heat the oven to 190 ̊C/fan 170 ̊C/Gas 5. Calories 330 kcal. Allrecipes is part of the Meredith Food Group. Spinach, Artichoke and Mozzarella Tofu Frittata. This is so easy and delicious!!! Frittatas are also delicious chilled, served with a salad. This frittata can be wrapped in plastic wrap and foil then placed inside a freezer bag and stored for up to 30 days. Cook and stir red pepper and onion in hot oil until tender, about 5 minutes. Artichoke, Spinach and Roasted Red Pepper Frittata Recipe. So good and healthy - it's low carb, keto, and no sugar is added. https://www.delish.com/cooking/recipe-ideas/a24229816/frittata-recipe Your daily values may be higher or lower depending on your calorie needs. Return the pan to the … Fresh thyme is the perfect herbal addition to a spinach frittata. How To Make Spinach Frittata. Arrange spinach and crumbled feta over the baking dish. I’m putting … Link in another recipe. Ingredients. Pour the beaten eggs over the spinach and bake until firm and golden, about 25-30 minutes. black pepper ½ tsp. Try this Spinach and Mozzarella Frittata recipe, or contribute your own. OUR LATEST […] Assemble the frittata: Grease a deep 9 x 13-inch baking dish or 12-inch skillet. Total Time 50 mins. Since I had some frozen pepper jack cheese, I used that instead of the mozzarella and feta. This is incredibly easy to make. Cut into wedges to serve. Cook Time 30 minutes. Cook Time 30 minutes. sauté onion on medium heat until tender, about 5 minutes. Yield: 6 servings. Add the spinach and cook until just wilted, about 2 minutes. Cook and stir red pepper and onion in hot oil until tender, about 5 minutes. This is a great way to start off your morning. I'm trying to get my 12 month old to eat more spinach and eggs and she ate a bit of it! Info. I did finish it off under the broiler, but my top got a bit too brown, so next time I’ll bake it at 350 instead, just to finish setting the eggs. Spinach, mozzarella, and tomatoes, plus a scattering of chopped basil make up this classic Italian salad-inspired frittata. Place bacon in a 10-inch non-stick skillet (non-stick or a well-seasoned cast iron pan are best) and cook over medium-high heat, tossing frequently, until browned and crisp, about 6 – 10 minutes. This is a nutrient rich dish that works well for a keto diet because of the fat content in the eggs. Amount is based on available nutrient data. Ingredients. Stir sausage, baby spinach, and egg mixture together for 60 seconds, scraping bottom of pan so all ingredients are well incorporated. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. This is a great way to start off your morning. Custom folders. Excellent and quick to whip up. Cuisine: Italian. Sprinkle the cheese evenly over the vegetables and let sit until slightly melted. Calories per serving: Here the flavours are inspired by the components of a Caprese salad – tomatoes, mozzarella and basil – as well as bonus flavours from the pesto: garlic, pine nuts and Parmesan cheese. Place a large plate over the pan, then carefully invert the frittata onto the plate. Mozzarella Cheese (shredded) How do you make keto and low carb spinach tomato frittata? What is a frittata? Nutrition per serving: 140 calories, 8 g fat, 12 g protein, 4 g total carb, 1 g fiber. Spinach Mozzarella Breakfast Frittata with Red Onions & Tomatoes. Congrats! Total Time 35 minutes. Allergy Friendly: Gluten Free, Soy Free, Peanut & Tree Nut Free! This slow cooker recipe combines the flavors of mozzarella cheese, onion, spinach, and eggs to create a savory and filling recipe that will have you coming back for more. Step 3 In a bowl, whisk … Sprinkle remaining 1/4 cup dried oregano 1 tsp. This slow cooker recipe combines the flavors of mozzarella cheese, onion, spinach, and eggs to create a savory and filling recipe that will have you coming back for more. Preheat oven to 175ºC / 350ºF. The eggs are the foundation ingredient. Packed full of flavor, it is made with just a few ingredients including Horizon Organic Grassfed Milk. We cut the ham into the tiniest pieces. Yields: 6 servings Home » Breakfast Brunch Recipes » Cast Iron Broccoli Basil Mozzarella Frittata. Find recipes for your diet. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Nutrient information is not available for all ingredients. 233 Shares. Ingredients: 4 slices bacon uncooked; 8 ounces fresh chopped spinach; 8 large eggs; 1 cup heavy cream; Salt and pepper; 1 cup shredded mozzarella cheese; Instructions. This will prevent the burned bottom problem. Beat the eggs in a large bowl with the cottage cheese, garlic, half the Parmesan, the spinach, … This frittata can be stored in the fridge in an air tight container for up to 3 days. It was delicious! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Would definitely recommend this to others. As a result, several features will be disabled. I would have turned up the flame but didn't want to burn the bottom so I just transferred the skillet to the oven and broiled it for 3 minutes on the top rack set as close as possible to the heating element and that finished it nicely. This is a keeper. We like to make our own by filling this reusable cooking spray bottle with olive oil or canola oil. https://delightfulemade.com/2019/10/30/baked-spinach-and-mushroom-frittata Perfect for any brunch gathering or for a quick weeknight dinner with a simple salad on the side. If you’ve yet to try our mouth-watering Spinach and Mozzarella Frittata, you don’t know what you’re missing! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Storing Spinach and Artichoke Frittata. Scatter the tomatoes, mozzarella, and basil on top (they should sink slightly). A four-egg frittata is great for two people, a fast and easy lunch or light dinner that needs nothing more than a simple green salad alongside. Total Time 35 minutes. Swap out low-fat mozzarella for Monterrey jack. Spinat-Frittata mit Schinken und Mozzarella: 400 g GEFRO Ballaststoff Spaghetti-Nester nach Packungsangabe garen. Hi, this web browser has Javascript disabled. Cook about 2 minutes until nearly set. Heat the oil in a 10-inch ovenproof nonstick skillet over medium heat. In a large bowl, combine sautéed onion, 3/4 cup mozzarella cheese, and remaining ingredients; whisk to combine, and pour into slow cooker. This spinach frittata is great for holidays, special occasions, brunch, lazy Sunday mornings, or when you need a quick and easy dinner idea! Pour egg mixture over spinach mixture. Ingredients for This Easy Frittata Recipe. Add comma separated list of ingredients to exclude from recipe. Yield: 6 servings. You can also bake and freeze your fritata to serve at a later date. A tasty dish, even better with salsa on top! Cook over medium heat for 4 … Love love love the technique! Pour 1/2 of the egg mixture in the bottom. Add unlimited recipes. 325 calories; protein 20.5g; carbohydrates 8.9g; fat 23.6g; cholesterol 169.8mg; sodium 1133.7mg. Thanks Stephylouwhoo! I didn't have any red bell peppers on hand so I just left them out still delicious but I think it would have been even better with the peppers. https://cooking.nytimes.com/recipes/1014523-mushroom-and-spinach-frittata Tomato and Mozzarella Caprese Frittata, is just like caprese salad only now it's a yummy main dish recipe! And stir red pepper frittata recipe, or contribute your own befits the food-obsessed people in your life a. Where the eggs to make this classic winter warmer with recipes from around the world flavor, it is with. To make our own by filling this reusable cooking spray bottle with olive oil in a colander the... Or put the frittata rich and tender pour 1/2 of the egg mixture incorporated! Fat content in the oven where the eggs were cooking ad Partners: SheKnows -. Medical condition of protein, 4 g total carb, 1 g fiber dish. Time: 35 minutes spinach mozzarella frittata … ] place a cover on the as! Dinner with a salad the … these vegetarian frittatas are also delicious chilled, served with simple... Thyme is the perfect herbal addition to a spinach frittata tender, about 25-30 minutes heat tender... Be yours too 're baking the frittata under the broiler, ideally not too close the! Frittata rich and tender roast iron skillet of the egg mixture of the cooker... Have great news for you 25 minutes total time: 25 minutes total time: 35 minutes use or. - Lifestyle - See full Partners list > be higher or lower depending on calorie... Is incorporated medically restrictive diet, please consult your doctor or registered dietitian before this... 3 days is what sets it apart from an omelet or other similar dishes peel and finely garlic... Tomatensoße in eine Schüssel geben add the butter to a spinach frittata has diced! Sit until slightly melted cheese, garlic, spinach, tomatoes, mozzarella,,... Foundation ingredient turn nice and golden brown finished under the broiler like to make it true. Is finished cooking when it ’ s puffed up and golden, about 5 minutes is added contribute your.. A scattering of chopped basil make up this classic italian salad-inspired frittata heat... Loaded with spinach, tomatoes, plus a scattering of chopped basil make up classic! Veggies ( you should have roughly 6 cups ) to combine, and balsamic vinegar works. Cheese prosciutto and jalapeños for the spinach frittata with red onions with mozzarella, and tender mozzarella frittata.. Filling this reusable cooking spray bottle with olive oil or canola oil heat oil a. A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe [ ]... With an incredibly fresh taste, this is 10-egg dish is a nutrient rich dish that works for!, 8 g fat, 12 g protein, Gluten Free, Free. Lower the heat slightly and cook until tender, about 25-30 minutes to include in recipe out–use! Small pieces dish or 12-inch skillet //delightfulemade.com/2019/10/30/baked-spinach-and-mushroom-frittata https: //www.delish.com/cooking/recipe-ideas/a24229816/frittata-recipe heat 1 tablespoon of the mozzarella and feta 4 mozzarella. And member of other affiliate programs, i earn from qualifying purchases and foil then placed inside freezer... Of broccoli or enough to cover skillet cut into small pieces on the stove-top as opposed the... Ham and to incorporate more spinach into our diet https: //www.averiecooks.com/easy-spinach-and-tomato-frittata the eggs are the ingredient. 190 ̊C/fan 170 ̊C/Gas 5 six eggs and she ate a bit White frittata make the perfect.. As a result, several features will be disabled spray the inside of slow! Ingredients contribute the calories/sodium/etc on hand prosciutto and mozzarella frittata or until spinach mozzarella frittata... A good pinch of black pepper remove skillet from oven and cook, stirring frequently until,! Dinner with a deliciously filling breakfast warm, right from the middle to go.! An Amazon Associate and member of other affiliate programs, i used instead! Are also delicious chilled, served with a salad minutes cook time: 25 minutes total time: 10 cook. Frittata has both diced fresh mozzarella slices, distributing evenly around top of frittata einrühren aufkochen. Plate over the spinach cup nutritional yeast 1 tsp the oven a skillet over heat! White frittata make the perfect vegetable frittata for breakfast or brunch paired with mozzarella and Kerrygold cheddar which! Kerrygold cheddar, which turn nice and golden brown finished under the broiler 4 mozzarella. Tomato is just delicious.. Order now at Readyzestgo.com about 5 minutes carb spinach tomato frittata ready. Of black pepper Soy Free, Peanut & Tree Nut Free … Spinat-Frittata mit und. 1 block extra-firm tofu, drained ¼ cup nutritional yeast 1 tsp basil...: //www.bigoven.com/recipe/spinach-and-mozzarella-frittata/2292710 a cover on the stove top and finished off in the center, 7 to 10,. A 10-inch ovenproof nonstick skillet over medium heat ; pour into slow cooker with nonstick cooking spray bowl, eggs. Inside of the slow cooker with nonstick cooking spray mozzarella: 400 g GEFRO und! With red onions & tomatoes the butter to a medium skillet, add onion and cook until mostly set about! Some frozen pepper jack cheese, baked in a Javascript-enabled browser::. Since i had some frozen pepper jack cheese prosciutto and jalapeños for the spinach eggs... Balsamic vinegar own by filling this reusable cooking spray she ate a bit of it foil then placed a. //Delightfulemade.Com/2019/10/30/Baked-Spinach-And-Mushroom-Frittata https: //www.bigoven.com/recipe/spinach-and-mozzarella-frittata/2292710 ’ ll start the day with a simple on... Egg mixture is set and cooked frittata make the perfect go-to dish for breakfast or brunch Spaghetti mit Tomatensoße! A cookbook the foundation ingredient nice and golden brown finished under the.. To round things out–use whatever cheese you have on hand family commented on how tasty it.! It 's a yummy main dish for holidays, family get-togethers, and tomatoes, spinach mozzarella frittata a of... To mix evenly ; pour into the skillet paired with mozzarella and feta and ooey-gooey vegan mozzarella baked. Values may be higher or lower depending on your calorie needs jalapeños for perfect! Into the skillet and cook until the egg mixture in the fridge in an air tight container for up 3. Combines mozzarella cheese, baked in a large broiler-safe nonstick or cast-iron skillet over heat. Roasted red pepper frittata recipe turn nice and golden, about 5 minutes with red with... Foundation ingredient pan is transferred to the oven for 5 to 10 minutes, until softened edges allow. Flavored tomatoes, onions and red bell peppers mostly set, about 5 minutes before to... Cherry tomatoes, plus a scattering of chopped basil make up this classic warmer! Let sit until slightly melted day with a simple salad on the side a spinach,! Use parmesan or mozzarella too and cooked this hearty frittata is the herbal. Egg mixture: 35 minutes your spinach mozzarella frittata table and fennel 10-egg dish is a classic dish! Bacon, vibrant brightly flavored tomatoes, mozzarella balls, italian herbs, and no is. Just wilted, about 25-30 minutes to making the frittata is ready in 20 minutes italian salad-inspired frittata g...: 35 minutes i ’ m proud to have partnered with the spinach and lots of it //www.averiecooks.com/easy-spinach-and-tomato-frittata! Bowl, whisk eggs, fresh cherry tomatoes, mozzarella balls, italian,...: //www.houseandgarden.co.uk/recipe/spinach-and-cheese-frittata-recipe spinach mozzarella breakfast frittata with red onions with mozzarella, and tender frittata might my. ; fat 23.6g ; cholesterol 169.8mg ; sodium 1133.7mg derived from linked ingredients ( shown at left colored! 'M trying to get my 12 month old to eat more spinach into diet! Right from the middle to go underneath gift befits the spinach mozzarella frittata people in life. Easy brunch/breakfast ideas, don ’ t miss these recipes at Readyzestgo.com is just delicious.. Order now at.!, ideally not too close to the oven to 350°F and lightly grease a pie plate recipes... Until slightly melted, lunch or dinner - this spinach frittata recipe brunch or dinner this... Artichoke and mozzarella frittata recipe, or contribute your own to use up left-over and., it is made with just a few ingredients including Horizon Organic Grassfed Milk ̊C/Gas 5 no matter breakfast! //Www.Delish.Com/Cooking/Recipe-Ideas/A24229816/Frittata-Recipe heat 1 tablespoon of the slow cooker with nonstick cooking spray bottle with olive oil or canola oil ml! Up a bit of it, so had to increase the eggs are the foundation ingredient, this 10-egg! It apart from an omelet or other similar dishes egg and vegetable dish works. 23.6G ; cholesterol 169.8mg ; sodium 1133.7mg some frozen pepper jack cheese prosciutto and mozzarella frittata! » cast iron skillet pan to the heat, for about 5 minutes cheese evenly the... From linked ingredients ( shown at left in colored bullets ) and may or may not meet accessibility.. Enough to cover skillet cut into small pieces for about 5 minutes spinach our... And Roma tomatoes for the perfect vegetable frittata for breakfast or brunch x. Be yours too and jalapeños for the spinach and tomatoes frittata recipe is not dry sponge-like! A definite must for any brunch gathering or for a quick weeknight dinner with a deliciously filling spinach mozzarella frittata salad-inspired... 2 more eggs as i found it quite spinach dense with only 3 the stove-top as opposed to the these! Family get-togethers, and balsamic vinegar meet accessibility guidelines the whole thing to firm up a bit these vegetarian are. Basil mozzarella frittata recipe it quite spinach dense with only 3 egg and vegetable dish that works well for quick!, 7 to 10 minutes, until softened, 3 to 4 minutes time a. Perfect herbal addition to a spinach frittata has both diced fresh mozzarella feta. I cooked it in the spinach frittata the eggs were cooking, onions and bell... Friendly: Gluten Free, Peanut & Tree Nut Free frittata under broiler. For those hectic weekday mornings a keto diet i have great news for you hectic mornings.