https://www.allrecipes.com/recipe/266283/simple-roasted-tomato-soup Toss together tomatoes, onion, garlic, thyme, oil, pepper, and 1⁄2 Tbsp. In a large pot, melt the butter over medium-low heat. It's smooth, sweet, and highly-seasoned with plenty of fresh basil, garlic and onion. This roasted tomato soup recipe is loaded with fresh tomato flavor that's perfectly balanced by just a touch of cream. Healthy and hearty! In a large nonreactive pot (see note), heat the olive oil and 2 tablespoons of butter over medium-low heat. https://www.tasteofhome.com/recipes/the-best-ever-tomato-soup Instruction for cooking roasted tomato soup with Welsh cheese toasts. Preheat oven to 425°F. When the butter is melted, add the onions and cook over medium heat, stirring occasionally, until soft and translucent. I think it even tastes better as it sits and the flavors have time to blend. Roasted Tomato Basil Soup . To freeze, store in a freezer-safe container for up to 3 months. Cut the tomatoes into 4 large pieces, finely chop the onions, garlic, fry the onions and garlic in olive oil, then add the coarsely chopped tomatoes, flavor with sea salt, cayenne pepper, sugar, balsamic vinegar and fry for 3-5 minutes. Add onions and cook gently, stirring occasionally, until soft and translucent, about 20 minutes. https://www.inspiredtaste.net/27956/easy-tomato-soup-recipe https://www.bbcgoodfood.com/user/5049416/recipe/roasted-tomato-soup of the salt on a large rimmed baking sheet. 1. Consider trying one of these classic soup recipes: Spicy Chicken Soup Preparation. Bake in preheated oven until tomato skins begin to blister, 25 to 30 minutes. Thaw overnight in the fridge, then rewarm on the stove. Roasted tomatoes, onion, and garlic form the base of this incredible (best ever!) roasted tomato basil soup. https://www.tasteofhome.com/recipes/roasted-tomato-soup-with-fresh-basil https://www.thekitchn.com/recipe-roasted-tomato-soup-234425 ! 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