Top with parchment paper and repeat paper towels, zucchini noodles, parchment until all of the noodles are layered. Zucchini also can be frozen, in order to freeze, slice, then boil for about 2 minutes, then plunge into cold water. This means, that from fridge to plate a meal can be done in five minutes or less. How to Freeze Zucchini (Slices & Shredded) 8. https://myproductivebackyard.com/yes-you-can-freeze-zoodles In past years, we’ve shared our simple method for freezing zucchini and enjoying it in a grain-free, low carb latke. This has been the year of the zucchini in our garden, which means we’re learning how to use and how to preserve zucchini in creative ways. You can totally dry out the shredded zucchini, to the point where it … Finally, transfer frozen zucchini to a Ziploc bag or several Ziploc bags, label the bags mentioning the date and freeze. Again, if you are lacking freezer space, another option is dehydrating. Print. Cooking them is easy. How To Prepare Zucchini: Always wash the zucchini before you are going to be preparing it. Cover tightly with plastic wrap and refrigerate. 5 from 3 votes. Low carb, gluten-free & Whole30 compliant. But, if you plan to add zucchini to your baked goods or make health-friendly noodles, spaghetti or pasta with frozen zucchini, you need to shred it rather than slicing. Can You Freeze Raw Whole Zucchini How to Preserve Zucchini Noodles. Also known as courgetti or courgette spaghetti, zoodles are easy to use. Slice, salt and broil the zucchini noodles per recipe directions. Line a baking sheet with paper towels followed by a single row of zucchini noodles. Shredded or Grated Zucchini: Same as the noodles, you need to steam it and put it in an airtight bag before it is frozen. This post was sponsored by Green Giant as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own. Here’s how you can dehydrate your own low-carb zucchini noodles. Prep zucchini noodles. My recommendation is to make fresh zucchini noodles for the best taste and texture. Place the bag of frozen zucchini on the counter for 1-3 hours. Thaw them in the same method as above and use in zucchini bread, muffins, and other recipes. Squeeze the bag every half hour or so to see if the center of the shredded zucchini is still frozen. Then seal in an airtight container. How to cook spiralized zucchini noodles. I don’t recommend this, since zucchini noodles will again thin out the soup and make it less flavorful altogether. Noodle dishes or soups that don’t call for zucchini noodles: If you make a big batch of a spiralized noodle bowl or soup, you can definitely reheat it for lunch – unless it uses zucchini noodles. 1 cup of zucchini will probably thaw fully in about an hour, while larger amounts (e.g., 2 ½ c) might take several hours. July 31, 2015. 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