I was wondering whether I can use marscapone instead of cream cheese. I have worked for this company for almost 8 years and it feels like a family. Hi Aubrey, the frosting is definitely not sturdy enough to pipe rosettes. Step 1, Cook pudding according to package directions, using 1 1/4 cups milk. So sorry! Step 3, Cool to room temperature. Tips: 5 from 3 votes. Using a hand mixer, whip the softened cream cheese in a large bowl until smooth and creamy. Print. Browse our collection of dessert recipes to find the perfect treat to make with your favorite GODIVA chocolate. Thanks! I got this recipe from The Little Kitchen and it is my favorite frosting recipe to […]. Yay!! ❤️. Something else I usually do when I make this cake is measure enough out for several more cakes…in separate bowls and then place my newly made “cake mix” into plastic zippered bags with labels for what it is and date it. I’ve even seen sugar free versions in the store, so get whichever one fits your eating goals best. At this point, your cool whip frosting is done! Do we need to say anymore? The Best Chocolate Cake Ever with Pudding Frosting. Add cool whip to the cream cheese and mix together well. Chocolate perfection slathered all over your favorite chocolate cake!!! These little cups are bursting with flavor, from the chocolate center to the mocha flavored cookie cup to the peanut butter frosting, these cookie cups won't be around for long. Just wondering if you’ve made this recipe as cupcakes. I cut out pieces of wax paper that measure the same size as the bottom of the cake pans. Sign up today to receive exclusive content and news from The Little Kitchen: Success! I always sift the flour and cocoa powder. If you go looking at that post, please don't make fun of those pictures! I whipped the cream cheese with 1 cup of powdered sugar, then I slowly poured in 1.5 cups (12 fl oz) of the whipping cream. Sugar free pudding mixes are a great way to get a lightly sweetened frosting of just about any flavor. In stand mixer beat cream cheese until smooth and light, 1-2 minutes. Pudding Frosting. Moist, light, not too sweet….and the frosting is just perfect. It’s important to work slowly, just adding one heaping tablespoon at a time so the texture of the pudding stays smooth. The first thing I do when making this recipe, is to brew the coffee. I made the frosting today with regular whipping cream instead of cool whip. 1 package chocolate instant pudding mix 1/2 – 3/4 cup heavy / whipping cream (add as much or as little as you want, depending on how thick you like your icing) 1 teaspoon vanilla extract 1/2 cup icing sugar (add more depending on how sweet you want it to be) Thanks for this great recipe – my daughter will be very pleased with her birthday cake! https://www.thelittlekitchen.net/birthday-vanilla-cupcakes/, How to Make Homemade Pasta with KitchenAid, Buffalo Air Fryer Chicken Wings with Blue Cheese Dip. I make the cake all the time but when I made cupcakes they were incredibly flat. And huge thanks to our friends, Joe & Tricia, who introduced me to this recipe. Set aside. A simple cream frosting that can be adapted to any flavour of instant pudding. In another bowl whip up cream cheese using an electric mixer. Pour evenly between pans and bake at 350 degrees for 28-30 minutes or until after inserting a toothpick into the center of a cake, it reveals just crumbs. Step 2, Cover surface of pudding with Saran Wrap. Please comment! Looking for a low carb way to frost a cake? Chocolate Cake with Vanilla Frosting. It’s such a great cake recipe that I was disappointed that it didn’t work so well. This is seriously the best chocolate cake ever. I made the frosting for a birthday cake and it turned out great! To be stored in the refrigerator before and after icing the cake will need to do is put ingredients... Slice the cake, the cake well and refrigerate since it is my favorite frosting -. €¦ Oct 17, 2018 you use chocolate use dark knowing my family ( which includes my )! Nicely when my cake is perfect and the icing is exactly what I ’ unapologetic! Ingredients, all you need to do is put the ingredients in a large bowl until smooth want. 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