Sausages like andouille and kielbasa are cooked in a smokehouse before packaging. Cook for 10-13 minutes or until sausage is browned and the internal temperature is 165°F, turning links often. Place dinner sausage in hot skillet. You can then incorporate it into a number of different recipes. Try this tasty baked turkey sausage recipe to cut down on the calories and fat you'd get from baked sausage made of saturated-fat-packed beef and/or pork. Although you can eat fully-cooked sausage right away, you can also cook it using a stove, oven, or grill. Preheat grill over medium-high heat. This is a weeknight grilling recipe, but just barely. Preheat oven to 375 â. If the grill is hot enough, you can skip the browning step â on my charcoal grill, 20 minutes of indirect heat is enough time to brown the sausage AND cook it through. STOVE TOP. Try this tasty baked turkey sausage recipe to cut down on the calories and fat you'd get from baked sausage made of ⦠Add sausages and buns to grill; cook, turning occasionally, about 5 minutes or until buns are toasted, and food thermometer inserted into sausage registers 145°F, 6 to 8 minutes. Consumer Gas Grill: TO GRILL: Spray grill rack with nonstick cooking spray. Preheat oven to 350°F. Gianelli Turkey or Chicken Italian Sausage Links. Cook 20 minutes then turn sausage. Add 1/8-inch water to pan and place sausage in oven. Place dinner sausages on grill rack 4 inches from heat source. Cooking the sausage reheats it and gives you an opportunity to add different flavors. Grill over medium-high heat for 12-14 minutes, turning frequently. Serve sausages ⦠GRILL. Three fresh pork link sausages contain approximately 165 calories and 15 grams of fat, according to the U.S. Department of Agriculture National Nutrient Database. Cook uncovered, turning occasionally, 17-19 minutes. To start, drop your sausages into a large pot or saucepan and fill it with enough cold water to just cover the sausages. Traditional bratwurst, which is German in origin, is made with pork and veal. Add to non-stick skillet over medium heat. This recipe makes 12 servings, so itâs great for summer entertaining. Add sausage to 2-3 inches of boiling water. Always cook to well-done, 165°F as measured by a meat thermometer. To Bake: Place sausage link in oven safe pan/skillet. A sausage made with a combination of ground turkey and several spices, such as caraway, nutmeg, and ginger. Turkey bratwurst is a popular alternative to traditional bratwurst because of its low fat content. Cook 6-9 minutes, turning frequently. If you enjoy the savory flavor of link sausage but you're concerned about the fat and calorie content of pork, consider a switch to turkey link sausage. It takes 30 to 45 minutes, end to end, counting preheating the grill. 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