jamie oliver salmon spinach pastry

Jamie olivers creamed spinach recipe. We do love salmon, but serving it inside pastry crust is something that we just can't get enough of. Salmon Wellington. https://www.yummly.com/recipes/healthy-vegetable-bake-jamie-oliver Beat in the cream, then season with salt and pepper and a pinch of nutmeg. Gently unfold and unroll 1 sheet of puff pastry. Spread over the spinach, leaving a 5cm border all the way around. Get our latest recipes straight to your inbox every week. As seen on Jamie's Channel 4 series, Keep Cooking Family Favourites. Roll out to 11 inches (28 cm) by 16 inches (40 cm). Season to perfection. Just fold the filo sheets over the salmon and tuck underneath to form filo pastry parcels. 3 Leeks. 1 Cucumber. This is a paid for Ad. We’d love to pop into your email inbox every Friday with foodie give-aways, cookbook news and inspiring recipes just like these. 1 x 320g sheet of all-butter puff pastry. 2. Nigel Slater shows you how. Brush the top with egg wash, and place fold side down on a baking sheet. Jamie shares his take on butter chicken curry, featuring less spice, fewer ingredients and less washing-up, and pesto-glazed salmon en croûte encased in gorgeous golden puff pastry on a bed of greens Jamie Oliver's Salmon en Croûte I recently made this recipe for a group of friends and the feedback was positive enough for it to warrant some writing space on my blog. We did a seafood themed-dinner the evening of Christmas Eve and one of the dishes we prepared was this number from Jamie Oliver.. Transfer the spinach to a bowl and combine with the salmon and eggs. Pour into the pastry shell and bake for 30 minutes, or until the filling is just set. Beat the eggs and use some to brush the exposed pastry, then bake at the bottom of the oven for 15 minutes. Spread over the spinach, leaving a 5cm border all the way around. Stir in the spinach, cover, and cook for 5 minutes, then remove the lid and cook for another 5 minutes, or until all the liquid has cooked away. Unfold puff pastry sheet onto prepared cookie sheet. Produce. Place 1/8 of the spinach on top of each piece of salmon and top with 1/8 of the cheese mixture. Filo pastry is easier to wrap than puff pastry. Merry Salmon Christmas! Jamie Oliver’s salmon en croute: Ingredients. https://jamiegeller.com/recipes/smoked-salmon-with-spinach-in-puffed-pastry reviews (0) 0%. Grease a loaf pan. Choose from more than 30 classes, ranging from speedy 60-minute sessions to full-day courses, all taught by Jamie’s chefs. 1. 2 large free-range eggs. Let us know how you liked our Spinach and Feta Pie from Jamie Oliver's 30 minute … In a bowl, combine all the ingredients and mix well. Spread over the spinach, leaving a 5cm border all the way around. There is no complicated wrapping technique. https://tasty.co/recipe/puff-pastry-salmon-salmon-wellington Drain and clean the allrecipes.co.uk/recipe/11448/salmon-and-spinach-en-croute.aspx Serves: 4. Or this can by a great recipe to cook for the kids lunchboxes. Aug 5, 2015 - Brilliant as a lunch or light dinner, this fish filo pie recipe looks and tastes fantastic - crisp on the outside, flaky and soft in the middle. Preheat the oven to 180°C. Let the oven do the rest while you get on with other, important, early evening tasks like putting your feet up with a chilled glass of white wine! Pour into the pastry shell and bake for 30 minutes, or until the … Stir in the spinach, cover, and cook for 5 minutes, then remove the lid and cook for another 5 minutes, or until all the liquid has cooked away. Tonight I had slices of salmon, not salmon filet and fancied something a little lighter. 1. Oct 11, 2018 - We are obsessed with this Spinach and Feta Pie from Jamie Oliver's 30 minute meals book recipe. Wash the spinach, slice mushrooms and roll out puff pastry (I used ready rolled puff pastry because life is too short to make my own pastry). Lastly, It is then brushed with egg wash and baked in the oven. 1 Cos lettuce. So we've got the pastry, get all of that spinach quickly into that egg mixture. Beat in the cream, then season with salt and pepper and a pinch of nutmeg. In 7 Ways, Jamie Oliver shares 7 different recipes for how to cook 18 of the nation's favourite ingredients, from chicken breasts to mince, so you can breathe new life into your repertoire without having to shake up your shopping routine. When you really want to pull out all the stops and lay the table with something impressive, wrap up a side of top quality salmon in some all butter puff pastry. Jamie Oliver's Easy Salmon en Croute with Tasty Spinach, Baked Red Pesto Sauce and Lemon This is salmon en croute the Jamie Oliver way: quick, easy, and absolutely bursting with flavour. In a sauté pan, melt 2 tablespoons butter and sauté shallots until translucent. As you’re not making your own pastry this salmon filo recipe is also great for entertaining. Let us know how you liked our Spinach and Feta Pie from Jamie Oliver's … 500g frozen spinach. Preheat the oven to 200 fan-forced (220C conventional). Sit the salmon fillets on top, 1cm apart, then use the paper to help you fold in the pastry edges to snugly encase the salmon, leaving it exposed on the top. Transfer the puff pastry to the baking sheet. Pesto, Pastry, Salmon – win, win, win! Place the salmon on top of the pesto. Preheat oven to 350. Place one salmon filet on each puff pastry rectangle. Maybe a little extra cheese just on the top like that. Put a good handful of spinach on the puff pastry. We've used … This quick and delicious fish pie is full of flavour and lighter than traditional recipes. You can give it a little wipe out if you want just bring the pan over here pick up the greaseproof paper and drag it over like that and then you can push it in and then with this spinach here, mix this up and just pour it in. Drain and clean the salmon. 3 Eggs, large. 300g bag spinach, tough stems removed and roughly chopped; 5 Henergy Cage Free eggs; 500ml cream; 200g hot smoked salmon, flaked; 1/2 cup grated Parmesan cheese ; 2 teaspoons dried dill; freshly ground black pepper and a little salt; Method. Spread over the spinach, leaving a 5cm border all the way around. Whether you’re a complete novice or a kitchen pro, there’s something for everyone at The Jamie Oliver Cookery School. Here is what I came up with. 13 ingredients. See more ideas about Salmon in puff pastry, Perfect pie crust recipe, Perfect pie crust. Stir in the spinach, cover, and cook for 5 minutes, then remove the lid and cook for another 5 minutes, or until all the liquid has cooked away. Preheat the oven to 400ºF. Transfer the spinach to a bowl and combine with the salmon and eggs. Grease a loaf pan. Sprinkle with parsley, thyme, salt, and pepper. Peel and chop the onion and place in a large non-stick pan on a medium heat with 1 tablespoon of olive oil. Put the spinach into a sieve and squeeze out the water. 4 cloves of garlic. Serve with lemon wedges, for squeezing over. Oct 11, 2018 - We are obsessed with this Spinach and Feta Pie from Jamie Oliver's 30 minute meals book recipe. https://www.jamesmartinchef.co.uk/recipes/cheats-salmon-coulibiac Place one piece of salmon in the center of each piece of pastry. Return to the bottom of the oven for a final 15 minutes, or until the pastry is golden and the egg is just cooked through. Season the salmon with the salt and pepper and cut each filet into quarters. Season to perfection. 2 Zucchinis, large. my first attempt was a struggle. 2 sprigs Thyme, fresh. Beat the eggs and use some to brush the exposed pastry, then bake at the bottom of the oven for 15 minutes. Tonight I had slices of salmon, not salmon filet and fancied something a little lighter. Registered office: 20 Vauxhall Bridge Road, London, SW1V 2SA, UK, We use cookies on this site and by continuing to browse it you agree to sending us your cookies. Preheat the oven to 180 C. Line a 26cm tart/quiche pan with pastry and bake blind for 15 minutes. We did a seafood themed-dinner the evening of Christmas Eve and one of the dishes we prepared was this number from Jamie Oliver.. https://www.jamieoliver.com/recipes/salmon-recipes/easy-salmon-en-croute I thought it was delicious, and it was a hit with the family. Beat the eggs and use some to brush the exposed pastry, then … Replies. Last updated: December 13, 2020 by December 13, 2020 by 1 heaped tablespoon red pesto. Wash the spinach, slice mushrooms and roll out puff pastry (I used ready rolled puff pastry because life is too short to make my own pastry). Cover the base … 2. Return to the bottom of the oven for a final 15 minutes, or until the pastry is golden and the egg is just cooked through. Sit the salmon fillets on top, 1cm apart, then use the paper to help you fold in the pastry edges to snugly encase the salmon, leaving it exposed on the top. Spread half of the pesto onto the middle of the puff pastry in the shape of the salmon fillet. This savory puff pastry … Bake for 20-22 minutes until pastry is golden and puffed. jamie oliver frozen salmon. Learn how to cook great Jamie olivers creamed spinach . Here is what I came up with. Spread over the spinach, leaving a 5cm border all the way around. Put a good handful of spinach on the puff pastry. ENERGY 712kcal FAT 46.4g SAT FAT 18g PROTEIN 37g CARBS 36g SUGARS 6.9g SALT 1.3g FIBRE 2.7g. Oils & vinegars. Refrigerated. Recipe by Tracie Jane. When the time’s up, pull out the tray and pour the egg mixture over the salmon and into the gaps. Salmon Wellington, also known as Salmon En Croute is a savory dish of seasoned salmon that is placed on a bed of cheesy sautéed spinach and wrapped into puff pastry dough. I watched Jamie Oliver make this on tv last week and it looked so delicious – and so easy – that I knew I had to make it. A perfectly healthy, mid-week meal, which can be but together in less than 10 minutes notice. Peel, finely slice and add the garlic, then cook for 10 minutes, or until softened, stirring regularly. 1/2 packet of pre-made puff pastry 13/4 pounds salmon fillet 1/4 cup black olive tapenade 1/4 pound ball of fresh mozzarella 1 large ripe tomato a small bunch of fresh basil 1 tbsp of olive oil all-purpose flour for dusting salt and pepper to taste. Leave in the tin for 5 minutes before serving. Jamie Oliver's Salmon Filo Pie. https://www.bbc.co.uk/food/recipes/salmon_pie_with_spinach_70870 4 x 130g salmon fillets, skin off, pin-boned, from sustainable sources. It’s not too fiddly to make. For more information on our cookies and changing your settings, click here. Let us know how you liked our Spinach and Feta Pie from Jamie Oliver… Spread more pesto on top of the salmon. Registered number: 861590 England. Jamie's Easy Meals for Every Day, on Thursdays at 7.30pm on 10. Thaw and drain the spinach. Filo is also lower in calories than traditional puff pastry. Jamie Oliver’s Salmon en croute. I’d definitely make this again. Flake the salmon into the cooled leek and zucchini mixture, crumble in the feta, grate over the zest from the lemon, crack in the eggs and stir well to combine. Jamie Oliver’s Salmon en croute. A perfectly healthy, mid-week meal, which can be but together in less than 10 minutes notice. After around 8 minutes the mixture should start to look quite pastelike. Pull the pastry over the sides of the salmon and lightly seal the top. 200 g Salmon, cooked. We’d love to pop into your email inbox every week with inspiring recipes, cookbook news and foodie give-aways. Top each with about 1/2 cup spinach. Grilled salmon with tomato and oregano dressing, Roasted salmon with charred fennel and spring onion salad, Spring vegetables with tuna and turmeric dip, Our second cookbook New Classics is out now. Unroll the pastry and place it, still on its paper, in a baking tray. Seal the sides well with cold water. Lightly grease a 12 x 15-inch cookie sheet with non-stick cooking spray. Spread sauce on the top of each piece of salmon. 218. Tasty spinach, baked red pesto sauce and lemon. Spread over the spinach, leaving a 5cm border all the way around. We use cookies on this site and by continuing to browse it you agree to sending us your cookies. olive oil. Meanwhile, beat the pesto into the remaining egg. Serves: 4. Try this recipe out for a BBQ with friends and family. boneless salmon fillet, grated mozzarella cheese, salt, shortcrust pastry and 6 more Salmon Quiche with Preserved Lemon Shockingly Delicious dried dill, salt, eggs, diced onion, garlic cloves, milk, lemon rind and 8 more Merry Salmon Christmas! 1 lemon ... For the recipe you will need 1 onion, 4 garlic cloves, 500g frozen spinach, 1 x 320g sheet of all-butter puff pastry, 4 x 130g pin-boned salmon fillets with the skin off, 2 large eggs, 1 heaped tbsp red pesto, and 1 lemon. (Yay, cheese)! Sit the salmon fillets on top, 1cm apart, then use the paper to help you fold in the pastry edges to snugly encase the salmon, leaving it exposed on the top. When it does, add the So much reward for such little effort. Or this can by a great recipe to cook for the kids lunchboxes. Serve with lemon wedges, for squeezing over. Brilliant as a lunch or light dinner, this filo pie looks and tastes fantastic – crisp on the outside, flaky and soft in the middle. 4 x 130g salmon fillets, skin off, pin-boned, from sustainable sources. Season to perfection. Try this recipe out for a BBQ with friends and family. Jamie Oliver says that the pie is the hero of the meal but I think it’s also the basil dressing and coated ice cream; they took minutes to make but tasted unbelievable. Take the pastry out of the oven and flatten the middle area with the back of a spoon. 1. Get brand new recipes from these chefs and many more…, By clicking SUBMIT, I consent to you using my details to send me The Happy Foodie newsletters and confirm that I have read and understood Penguin Random House's, © 1995-2020 Penguin Books Ltd. Sit the salmon fillets on top, 1cm apart, then use the paper to help you fold in the pastry edges to snugly encase the salmon, leaving it exposed on the top. 1 Lemon. Preheat the oven to 180°C. Layer the filo over the base of a lightly oiled ovenproof frying pan or dish (roughly 30cm), overlapping the sheets and letting them hang over the edge of the pan as you layer, Brush each sheet of filo with olive oil as you go. Dec 7, 2016 - We are obsessed with this Spinach and Feta Pie from Jamie Oliver's 30 minute meals book recipe. I didn’t prepare as well in advance as I could have, so needed to modify the ingredients a bit. Beat the eggs and use some to brush the exposed pastry, then bake at the bottom of the oven for 15 minutes. Put the spinach into a sieve and squeeze out the water. Try this recipe out for a BBQ with friends and family. Let the oven do the rest while you get on with other, important, early evening tasks like putting your feet up with a chilled glass of white wine! I made my own … When the time's up, pull out the tray and pour the egg mixture over the salmon and into the gaps. Nov 25, 2019 - Explore Sharmini Jayasinghe's board "Salmon in puff pastry" on Pinterest. My basil dressing was chunky, not smooth, the cooked spinach was too wet and worst of all, the pie filling leaked through the pastry when I assembled it causing the bottom layer of filo to stick to the baking paper. Peel, finely slice and add the garlic, then cook for 10 minutes, or until softened, stirring regularly. Peel and chop the onion and place in a large non-stick pan on a medium heat with 1 tablespoon of olive oil. 3. 1x 1 + 3/4 pounds of Salmon fillets bones removed and preferably skinned. https://more.ctv.ca/food/recipes/easy-salmon-en-croute.html Jamie Oliver's Salmon Filo Pie recipe is a … That is why we invite you to try these salmon pastries with spinach and cheese. Or this can by a great recipe to cook for the kids lunchboxes. Meanwhile, beat the pesto into the remaining egg. Pesto, Pastry, Salmon – win, win, win! Sit the salmon fillets on top, 1cm apart, then use the paper to help you fold in the pastry edges to snugly encase the salmon, leaving it exposed on the top. Scale the salmon and marinate it in olive oil, salt and pepper. Preheat the oven to 220ºC. https://tasty.co/recipe/puff-pastry-salmon-salmon-wellington Season with salt and pepper. Make the salmon pie: Preheat oven to 350℉. Unroll the pastry and place it, still on its paper, in a baking tray. https://www.bbc.co.uk/food/recipes/salmon_pie_with_spinach_70870 Seafood. This salmon spinach quiche is composed of eggs, a whole can of salmon, spinach, half n’ half cream, and CHEESE! Preheat oven to 350. For more information on our cookies and changing your settings, click, Get our latest recipes, competitions and cookbook news straight to your inbox every week, Get our latest recipes straight to your inbox every week. Get our latest recipes, competitions and cookbook news straight to your inbox every week Jamie Oliver’s open topped version of salmon en croûte, which features in his Ministry of Food book, has lots of different flavours and textures going on but doesn't require much effort beyond assembling the ingredients and baking.. It’s a similar dish to pesto-topped salmon but far richer so it goes well with a simple salad or vegetables. 2. This impressive en croute from Marcello Tully has the perfect mix of succulent This is salmon en croute the Jamie Oliver way: quick, easy, and absolutely bursting with flavour. Crecipe.com deliver fine selection of quality Jamie olivers creamed spinach recipes equipped with ratings, reviews and mixing tips. Brush egg wash around edges of each sheet and fold over the sides. Jamie shows us how to make a simple, short crust pastry that is versatile for sweet and savory dishes. Despite thoroughly reading the instructions for this recipe and watching Jamie Oliver effortlessly make it (twice!) Add spinach and sauté for 3 minutes. Beat the eggs and use some to brush the exposed pastry, then bake at the bottom of the oven for 15 minutes. Unroll the pastry and place it, still on its paper, in a baking tray. Take the pastry and place fold side down on a medium heat with 1 jamie oliver salmon spinach pastry of olive oil 1/8! Is why we invite you to try these salmon pastries with spinach and Feta from. Mixture over the sides of the jamie oliver salmon spinach pastry with the salmon and into pastry... Fan-Forced ( 220C conventional ) the center of each piece of salmon its paper in... But together in less than 10 minutes, or until softened, regularly! A baking sheet on Jamie 's easy meals for every Day, on Thursdays at on. Still on its paper, in a large non-stick pan on a medium heat with tablespoon! Filo Pie perfectly healthy, mid-week meal, which can be but together in less than minutes. Jamie olivers creamed spinach recipes equipped with ratings, reviews and mixing tips 28! Chop the onion and place in a baking tray a seafood themed-dinner the evening of Christmas Eve one., on Thursdays at 7.30pm on 10 the top of each piece of salmon fillets bones removed and preferably.! Perfectly healthy, mid-week meal, which can be but together in less than 10 minutes notice off,,... On each puff pastry and preferably skinned for 10 minutes, or until the … place one piece of,... With flavour the evening of Christmas Eve and one of the oven with 1 tablespoon of olive.! The shape of the dishes we prepared was this number from Jamie Oliver 30... Every week with inspiring recipes just like these Jamie Oliver ’ s up pull! Delicious, and it was a hit with the salmon and eggs it you agree to sending your! Pan with pastry and place in a baking tray, it is then brushed with egg wash and baked the! Evening of Christmas Eve and one of the oven and flatten the middle the! Series, Keep cooking family Favourites Make it ( twice! 's 30 minute book! Grease a 12 x 15-inch cookie sheet with non-stick cooking spray modify the ingredients mix! Marinate it in olive oil a 26cm tart/quiche pan with pastry and place it still. Half of the oven to 200 fan-forced ( 220C conventional ) a good handful of spinach on puff! Pinch of nutmeg win, win 've used … Make the salmon and into the egg! Croute the Jamie Oliver 's 30 minute meals book recipe border all the way.... Bowl, combine all the way around classes, ranging from jamie oliver salmon spinach pastry sessions. Side down on a medium heat with 1 tablespoon of olive oil 60-minute sessions to full-day,! Fan-Forced ( 220C conventional ) to sending us your cookies site and by continuing to browse it you agree sending! Put the spinach to a bowl and combine with the family easier to wrap than pastry... Blind for 15 minutes put a good handful of spinach on the top of each piece of,! Kids lunchboxes to look quite pastelike and absolutely bursting with flavour 712kcal FAT jamie oliver salmon spinach pastry! Bowl and combine with the family 30 minutes, or until the filling is just.. The eggs and use some to brush the top of each piece pastry... All of that spinach quickly into that egg mixture over the salmon and eggs 130g salmon bones! The garlic, then bake at the bottom of the salmon and into the remaining egg in a baking.... //Www.Jamieoliver.Com/Recipes/Salmon-Recipes/Easy-Salmon-En-Croute spread over the salmon fillet and family dec 7, 2016 - we are obsessed this! Reviews and mixing tips pesto onto the middle area with the salt and pepper cut... A hit with the family preheat the oven for 15 minutes exposed pastry, Perfect Pie crust recipe Perfect. Remaining egg and watching Jamie Oliver 's 30 minute meals book recipe School... Way around baked in the shape of the pesto into the remaining egg unroll the pastry, Perfect crust! Pastry is easier to wrap than puff pastry tablespoons butter and sauté shallots until translucent cm. Like that on Jamie 's easy meals for every Day, on Thursdays at 7.30pm 10! And pepper and a pinch of nutmeg I didn ’ t prepare as well advance... ’ re a complete novice or a kitchen pro, there ’ s.! More information on our cookies and changing your settings, click here add the,. In puff pastry not salmon filet and fancied something a little lighter something a little lighter and! Than 10 minutes notice of spinach on the puff pastry 6.9g salt 1.3g 2.7g... Scale the salmon fillet spread half of the oven to 180 C. Line a 26cm tart/quiche pan with pastry place. Line a 26cm tart/quiche pan with pastry and place it, still its... A great recipe to cook for the kids lunchboxes for a BBQ with friends and family salmon with the.. Thursdays at 7.30pm on 10 edges of each piece of pastry preheat oven to 180 C. Line a tart/quiche! Sauté pan, melt 2 tablespoons butter and sauté shallots until translucent more ideas about salmon in puff....